“A plan is a dream with legs.”

Do you like your kitchen? Does it have enough storage? Enough light and room to work? Does it reflect your own personal taste and suit your cooking style?

If the answer to any of these questions is ‘no,' then you'll be happy to know that a kitchen remodel is one of the best home improvement decisions you can make. Investing in your kitchen doesn't just increase the livability and functionality of your home, it ups the resale value, too.

If you've always wanted the kitchen of your dreams, now may be a good time to give those dreams a foundation. Here are some tips to make sure that the first step you take is on the right foot. Like any task worth undertaking, your remodel will take a good plan, a great deal of patience and the help of some professionals.

• Plan for your lifestyle - the way you cook and live in the kitchen.
• Have an efficient floor plan.  Most designers recommend grouping common elements in a work triangle or station.  Also consider how traffic flows through the room.
• Visualize it! Visit a showroom to see what real-life (versus photos) items, colors, and textures look like. 
• Learn about your options. Find out the pros and cons of items you are considering.
• Think storage.  If extra storage is something you've always needed, now is your chance to add it.
• Keep safety in mind.  You must carefully consider the potentially dangerous aspects of a kitchen, including the storage of hazardous materials and placement of the stove, ovens, and workstations.
• Light up your life.  Good lighting is critical in a kitchen; yet it's one of the most under-used design elements.  Be sure to plan your lighting needs before walls and cabinets are installed.
• Prioritize.  Make a list of your wants and needs.  You may wish to begin with the most important items and add other as finances permit.
• Minimize any changes.  These usually add extra time and money to the project.

It's a good life!

The Moore Team

Fine Homes Specialists

Keller Williams Integrity First Realty

Office: 480-545-1043

Fax: 480-718-7400