Let's Cook With Coffee! Coffee Bean & Peppercorn Steak!

• 1 small clove garlic
• 1/4 teaspoon kosher salt, divided
• 1 tablespoon strong freshly brewed coffee
• 1 tablespoon balsamic vinegar
• Freshly ground pepper to taste
• 1 tablespoon whole coffee beans (not flavored beans)
• 1 teaspoon whole black peppercorns
• 1/2 teaspoon extra-virgin olive oil
• 8 ounces sirloin steak, about 1-inch thick, trimmed of fat

Preheat Grill to High. Smash and peel Garlic Clove (to a paste) with knife. In small bowl, mix with coffee and vinegar. Season with Pepper. Place Coffee Beans and Peppercorns on cutting board and crush with the bottom of a heavy pan. Mix the beans and peppercorns together. Rub Steaks with Oil. Sprinkle with remaining salt, beans and peppercorn mixture, pressing it inot the meat. Grill 4-5 min. on each side for medium rare. (This is different, but delicious!) Enjoy!

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