Dolcezza, the charming little gelataria in Washington D.C. will soon be expanding. They will be opening up a second store on Bethesda road in April of 2008. The gelateria will be competing against the already well known and established local frozen delight vendors - Ben & Jerry's, Haagen Dazs, Gifford's and, in the summer, Clayboy's Shaved Ice.
Dolcezza specializes in making small batches of handmade gelato on a daily basis. They only use the best available ingredients: local fruits, herbs, cheese, milk and cream. They support local farmers, hand squeeze the citrus ingredients, grind the spices and roast the nuts all in their own shop. Their old-world dedication, innovation and unique flavor assortment creates a great product with an environmentally friendly twist that is sure to win over the crowds.
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