Mangels of Long Grove Helps Inspire & Create Eleagnat Holiday Dinners

Do you ever stand in your kitchend uring the holiday time and think "I should really trying making a new dish this year?" Some of your recipies may have been handed down for generations and some we just make because that's the one we've always made. There are some amazing stores in Long Grove, IL to help inspire you to create an incredible holiday feast for you and your loves ones.
This Thursday November 18th in historic Long Grove, IL, Mangels of Long Grove with be hosting a seminar on "Creating Elagant Holiday Dishes". Doors will open at 6:00 p.m. and the program will begin at 6:30 p.m. Cost for this mouth watering seminar is $27.50 per person and includes Wine and Hors d'oeuvres plus a 20% discount off purchases made this evening. Come and learn from local Long Grove, IL chefs, wine consultants, and area business owners the secrets of creating an elegant holiday dinner your family is sure to love.
Lou Buchenot Creating easy to store canape and hors d'oeuvres
- Chef instructor, Caterer
Pat Doepke Elegant Stuffed Pork Tenderloin served in a
- Chef Instructor, Caterer in a wine reduction sauce
Rick Petrocelly Holiday inspired dressings
- Owner, The Olive Tap
Donna Musson Wine suggestions for your holiday gatherings
- Wine Consultant
Glunz Family Winery
Carol Cosentino Maple Pecan Tart with Bourbon Creme
- Williams Sonoma
421 Robert Parker Coffin Road
Long Grove, IL 60047
TheStore@MangelsofLongGrove.com
847-634-3731
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