I have one of THE most fabulous careers ...................

..a few years ago I made a decision that I have not regretted for a day since. People asked me "How does a Chef turn into a Realtor?" to which I respond: "simple...food mixes perfectly with homes; think of how many events we celebrate in our homes that involve FOOD!" Birthday parties, holidays, house-warmings, retirements,births, deaths, anniversaries, picnics, sleepovers...and the list continues. Not only residential properties are host to events brimming with food; commercial properties do too! How many offices function around food? Promotions, expansions, birthdays, anniversaries, ribbon cuttings and again the list continues. I know for sure Realtors have food around nearly every corner we turn, SERIOUSLY

I decided to carve out a niche for myself in Real Estate by providing gourmet,hand-made pies for every open house. Arriving in time to pre-heat the oven; by the time guests begin arriving, there is a delectable aroma that permeates throughout the entire home. (BONUS--I leave the pie for the owner to enjoy during their dinner)

My exciting career in Real Estate is evolving in a manner similar to my former career in food. Hard work, perserverance, independence, creativity, and compassion are all gifts from my birthright. I have always been curious, passionate, and driven by vision.

( I am so excited to continue sharing my Real Estate Adventure; but I must run to show a home...come back for more later!)