About Southport's Oakwood Glen

Winter is here. Temperatures have been in the 50 to 60's along the coast. On New Years Day...some of our family did the POLAR DIP in cold water. Although the air temperature was in the mid 60's....the water temperature was in the high 30's.

I do know that the fishing is good. WE have Drum, Flounder, Trout in the creek and they sure do taste mighty good when fresh caught and prepared for the frying pan. Fix a bit of cole slaw and cut your own french fries and fry...a few hushpuppies and you have a meal fit for a King or Queen. Lemon pie for dessert.

The time is here...come South for the joy of it.

Ginger of Southport

This is too good not to share. At this time of year, many of us are running around trying to get the things done that we feel need to be done. Guess what. Many of those things that we try to get done, really are not that important. We need to reflect on our lives and the lives of those around us. Life is short and precious.

We need to be greatful for the abundance of grace that has been given to us.

Click here: Candy Cane Legend Christmas Card ~ AngelRays Christmas Greetings E Cards

Merry Christmas,

Ginger Harper

WE have had a glorious Day today.

After church, all of the family and a few friends came to share Dinner with us.

I had cooked a roast, had corn, butterbeans, steamed broccoli, homemade mashed potatoes, home grown sweet potatoes, scratch biscuits, and a new cobbler that I created with Bananas and of course sweet tea.

We had such a grat afternoon just visit and planning our spring garden.

Hope your day was Great too.

Ginger of Southport

Today was a glorious Sunday that we spend with our children and grandchildren. After church, we dined on a Sunday Dinner that consisted of nice Roast Beef, Rice and Gravy, Field peas, butter beans, stewed squash and onions, ice tea and topped off by homemade Peach Ice cream.

Hope that you spent a wonderful day with you family also.

Take care,

Ginger of Southport